The 2016 Menu for the Olde South Ball

Those with food allergies and sensitivies, please contact the hotel directly to work with your dietary requirements.

Appetizer Course
Fried Green Tomato Napoleon with House-made Pimento Cheese

Salad Course
Garden Salad

Entree Course
Apricot-glazed Chicken or Roast Beef
Garlic Mashed Potatoes
Southern Green Beans
Black Eyed Peas
Whole-grain Rolls and Cornbread, with Apple Butter

Homemade Chocolate, Strawberry and Orange Cake
Gluten-Free, Dairy-Free Homemade Cake
Coffee and Tea